Eatable Elldrew

Tantalising Tapas

homemade tapas

As Sunday evening creeps up on you, what better way to charge the batteries for the busy week ahead than with a home made Mediterranean Tapas. Stuffed Focaccia, Prosciutto, Dressed Mozzarella and Celeriac Remoulade – from Jamie Oliver’s 30-minute meals recipe book – we substituted the Focaccia with the left over Ham, Cheese & Chive Bread from last night. Packed with …

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